51 Lincoln's core philosophy revolves around the principles of quality, value, and creativity. The best ingredients, a passion for flavor, innovation, and attention to detail, are the foundation of what we offer our guests. A practical approach to cost, in both food and wine, and our support of local and organic farmers ensures that we meet our high standards and deliver them to our guests.

OPEN SEVEN DAYS A WEEK
Dinner starting at 5pm.

NEW SUMMER MENU
Please join us for great summer treats as we are visiting local farms to pick a variety of seasonal greens, juicy heirloom tomatoes, sweet corn, and many other vibrant and fresh ingredients.

BEST SUBURBAN RESTAURANT FROM THE IMPROPER BOSTONIAN
The 51 Lincoln family would like to thank all of our guests for their continuing support.